Dinner Menu

Starters

Lobster Cake

with mango chutney 16

Fried Smoked Pork Ribs

with pepper jelly bbq sauce 8

Parmesan and Garlic Grilled Oysters*GF*

served in herb butter

dozen 18 half dozen 9

West Indies Crab Salad*GF*

 baby iceberg, pickle green tomato relish, sliced avocado, and crostini 16

 Smoked Duck Pommes Frites

served with pickled red onions, artisan cheese sauce,

crispy cracklins’ and green goddess dressing 12

Chicken and Andouille Gumbo4/6

Soup of the Day4/6

 

 

Salads 

Caesar Salad

chopped romaine with garlic croutons, parmesan cheese,

tossed in traditional Caesar dressing 4 /7

Iceberg Wedge Salad*GF*

bacon, eggs, tomatoes, blue cheese, onions,

served with buttermilk ranch dressing 4/7

Steelwood Side Salad*GF*

spring lettuce tossed in balsamic dressing topped with feta, red onions,

Kalamata olives, cucumbers, and tomatoes 5/8

 

 

Entrees

USDA Prime Center Cut Filet*GF*

served with fresh market vegetables and mashed potatoes

your choice of Demi-Glace, Béarnaise or Steak Butter

6 oz. 39 8 oz. 48

Garlic Shrimp Capellini*GF*

with bell peppers, green onions, sun dried tomatoes, arugula,

crushed red pepper, pesto vinaigrette, topped with parmesan 22

Rosemary and Garlic Grilled Chicken Breast

topped with lemon caper sauce, served with mushroom, tomato,

and arugula basmati 18

Salmon Paillard*GF*

lemon baked served with a Southern style black eye pea, roasted corn,

and arugula salad topped with sherry mustard aioli and crispy sweet potatoes 24

 

 

Weekly Specials

Pecan Baked Gulf Fish*GF*

with meuniere aioli, cucumber tomato salad and herb basmati 28

Blackened 16oz NY Strip

topped with ham and mushroom demi,

served with Artisan cheese cream potatoes 46

Garlic Sautéed Shrimp and Mediterranean Couscous Salad

topped with fresh basil aioli 22

Pan Seared Pork Medallions*GF*

served with saffron basmati topped with sautéed mushrooms,

crab meat, and sherry mustard sauce 18

 

 

Sides

fresh market vegetables, mashed potatoes, red onion rings, sautéed green beans

 

 

Desserts

Bananas Fosters Bread Pudding

Pecan Pie A La Mode

Brownie A La Mode

 

 

Gluten Free*GF*

*All drinks contain 1 ½ ounces of liquor unless special ordered*